Top 1200 food science PDF Book Page 42
Council of the Faculty of Arts and Science 1994-01-07
Faculty of Arts and Science
·6 Pages
·0.28 MB
Food Labelling
J Ralph Blanchfield
·304 Pages
·2000
·2.323 MB
To Feed a Nation: A History of Australian Food Science and Technology
Keith Farrer
·245 Pages
·2005
·2.589 MB
Food and Beverage Service & Accommodation Operations Food
137 Pages
·2013
·3.59 MB
Science and sustainable food security : selected papers of M S Swaminathan
Monkombu Sambasivan Swaminathan; Norman E Borlaug
·439 Pages
·2010
·82.933 MB
Case Studies in Food Safety and Environmental Health (Integrating Food Science and Engineering Knowledge Into the Food Chain (6))
Peter Ho, Maria Margarida Cortez Vieira
·110 Pages
·2006
·3.7043 MB
The Nutrition Transition: Diet and Disease in the Developing World (Food Science and Technology International) (Food Science and Technology)
Benjamin Caballero
·276 Pages
·2002
·1.763 MB
Taints and Off-flavours in Food (Woodhead Publishing in Food Science and Technology)
Brian Baigrie
·214 Pages
·1.087 MB
Food Flavorings
Philip R. Ashurst
·492 Pages
·1999
·18.659 MB
AN ABSTRACT OF THE THESIS OF Roy Gary Arnold for the MS in Food Science
105 Pages
·2011
·0.82 MB
Science Notes 2017, Volume 12, Number 4
Missouri Department of Conservation, Resource Science Division
·2017
·1.8 MB
Science Notes 2018, Volume 13, Number 1
Missouri Department of Conservation, Resource Science Division
·2018
·0.24 MB
International investment in UK science
Great Britain. Parliament. House of Lords. Science and Technology Committee
·288 Pages
·1994
·31.1 MB
The Psychology of Food Choice (Frontiers in Nutritional Science)
R. Shepherd, M. Raats
·410 Pages
·2010
·2.095 MB
Practical Design, Construction and Operation of Food Facilities (Food Science and Technology)
J. Peter Peter Clark
·326 Pages
·2008
·1.417 MB
Antimicrobials in food
P. Michael Davidson
·721 Pages
·2007
·7.08 MB
Italian Food
Elizabeth David
·1954
·6.1 MB
The mission of the National Science Foundation : hearing before the Subcommittee on Science of the Committee on Science, Space, and Technology, U.S. House of Representatives, One Hundred Third Congress, first session, March 3, 1993
United States. Congress. House. Committee on Science, Space, and Technology. Subcommittee on Science
·320 Pages
·1993
·18.5 MB
The State of Food Insecurity in the World 2006
Food and Agriculture Organization of the United Nations
·44 Pages
·2006
·1 MB
Food Engineering Innovations Across the Food Supply Chain
Pablo Juliano, Kai Knoerzer, Jay Sellahewa, Minh H. Nguyen, Roman Buckow
·518 Pages
·2021
·77.308 MB
Bush Food: Aboriginal Food and Herbal Medicine
Jennifer Isaacs
·264 Pages
·1987
·46 MB
Science Notes 2019, Volume 14, Number 7
Missouri Department of Conservation, Resource Science Division
·2019
·0.72 MB
Science Notes 2017, Volume 12, Number 3
Missouri Department of Conservation, Resource Science Division
·2017
·0.76 MB
