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Case Studies in Food Safety and Environmental Health (Integrating Food Science and Engineering Knowledge Into the Food Chain (6)) PDF

110 Pages·2006·3.7043 MB·other
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by Peter Ho, Maria Margarida Cortez Vieira| 2006| 110 pages| 3.7043| other

About Case Studies in Food Safety and Environmental Health (Integrating Food Science and Engineering Knowledge Into the Food Chain (6))

This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It covers microbial food safety, chemical residues and contaminants, and risk assessment and food legislation. These sections can be used individually or together to discuss a range of issues. Each chapter has a summary of the issues discussed, objectives, and discussion questions focused on the major issues.

Detailed Information

Author:Peter Ho, Maria Margarida Cortez Vieira
Publication Year:2006
ISBN:387335145
Pages:110
Language:other
File Size:3.7043
Format:PDF
Price:FREE
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