Top 1200 food PDF Book Page 32
laws and regulation to foods and food additives food additives
47 Pages
·2013
·0.39 MB
food, economics and entitlements
Amartya Sen
·34 Pages
·2008
·1.51 MB
The Good Parenting Food Guide Managing
244 Pages
·2021
·3.79 MB
What's in a meal? : a resource manual for providing nutritious meals in the Child and Adult Care Food Program
United States. Food and Nutrition Service. Midwest Region. Special Nutrition Programs
·162 Pages
·1999
·9.7 MB
Rude Food
Luke Cox
·160 Pages
·2003
·0.456 MB
Food for Thought: Philosophy and Food
Elizabeth Telfer
·145 Pages
·1996
·0.435 MB
Food Security and Sustainability: Investment and Financing along Agro-Food Chains
George Mergos
·288 Pages
·2017
·7.1 MB
Manual on Food Additives
147 Pages
·2016
·2.13 MB
Food additives permitted for direct addition to food for human consumption
95 Pages
·2016
·0.61 MB
First Nations Food Companion
Damien Coulthard
·2022
·111 MB
Food as medicine: functional food plants of Africa
Maurice M. Iwu
·407 Pages
·2017
·40.22 MB
The Food Taster
Peter Elbling
·340 Pages
·9.4 MB
Elementary Food Science
Richard Owusu-Apenten, Ernest R. Vieira
·2022
·6.332 MB
Wine Food
Dana Frank & Andrea Slonecker
·2018
·222.5395 MB
Reel Food: Essays on Food and Film
Anne Bower
·364 Pages
·2004
·8.552 MB
Food Allergy In Adults
Georgios K. Rentzos
·122 Pages
·2015
·4.12 MB
Emerging Technologies for Food Processing
Da-Wen Sun
·762 Pages
·2005
·6.069 MB
Killer Comfort Food
Lynn Cahoon
·1.5 MB
Food Fortification: The evidence, ethics, and politics of adding nutrients to food
Mark Lawrence
·276 Pages
·2013
·1.64 MB
Recovery of Bioactives from Food Wastes
Mihir Kumar Purkait, Prangan Duarah, Pranjal Pratim Das
·235 Pages
·2023
·21.012 MB
Food Tourism
John Stanley
·260 Pages
·4.8 MB
Tom Kerridge’s Proper Pub Food
Tom Kerridge
·401 Pages
·17 MB
Food Process Design (Food Science and Technology)
Zacharias B. Maroulis, George D. Saravacos
·516 Pages
·2003
·19.272 MB
