Top 1059 meat substitutes PDF Book Page 3
meat processing technology
470 Pages
·2008
·9.32 MB
Meat Refrigeration
S.J. James, C. James
·345 Pages
·2002
·2.061 MB
Meat and Meat Processing
Derrick B. McCarthy
·220 Pages
·2017
·5.117 MB
GSO 223: Requirements for breast milk substitutes (Draft Standard)
GCC Standardization Organization (GSO)
·2011
·0.87 MB
Lawrie’s Meat Science
Fidel Toldrá (Editor)
·706 Pages
·2017
·17.704 MB
The Meat Hook Meat Book: Buy, Butcher, and Cook Your Way to Better Meat
Tom Mylan, Michael Harlan Turkell
·313 Pages
·2014
·65.28 MB
Meat Hygiene
J. F. Gracey PhD BAgr FRCVS DVSM FRSH, David S. Collins MVB DVPH(MH) CBiol MIBiol MRCVS, Robert J. Huey MVB DVPH(MH) MRCVS
·771 Pages
·1999
·66.108 MB
Flavor of Meat, Meat Products and Seafood
Fereidoon Shahidi
·442 Pages
·1998
·20.065 MB
Cookbook-Meat Dishes
277 Pages
·2021
·0.64 MB
Bone Grafts and Their Substitutes
['Indriastuti Soetomo']
·4 Pages
·2020
Mineralized Collagen Bone Graft Substitutes
Cui, Fu-Zhai(Editor);Cui, Yun(Editor);Qiu, Hi-Ye(Editor)
·259 Pages
·2019
·7.603 MB
IS 13165: Meat and Meat Products - Mutton Biryani (Canned)
Bureau of Indian Standards
·12 Pages
·1991
·1.2 MB
Poultry meat processing
Alan R Sams
·335 Pages
·2001
·14.267 MB
The New Name Johnstonalia Substitutes for Johnstonia (Rhamnaceae)
Roberto D Tortosa
·2006
·0.53 MB
Meat
D'Lacey, Joseph [Joseph, D'Lacey,]
·2016
·0.3585 MB
MEAT
Drouet, Valéry
·45.553 MB
Lawrie's Meat Science
Fidel Toldra
·888 Pages
·2023
·34.509 MB
Meat
Jane E. Singer
·50 Pages
·2014
·3.589 MB
IS 13401: Meat and Meat Products - Determination of Thiobarbituric Acid Value in Meat - Test Method
Bureau of Indian Standards
·8 Pages
·1992
·1 MB
Meat Market
Laurie Penny
·68 Pages
·2011
·0.4707 MB
Meat
Joseph D’Lacey
·2008
·1.8 MB
Meat
D'Lacey, Joseph [D'Lacey, Joseph]
·0.3586 MB
MEAT
Briggs, Andy;Cosentino, Daniele;Iozzoli, Marcello;Sharman, Ian
·97 Pages
·2018
·177.656 MB
Parochial versus Global Altruism: complements or substitutes
30 Pages
·2017
·0.49 MB
