Top 1200 cooking food reference PDF Book Page 23

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01 methods of cooking

144 Pages
·2017
·2.57 MB

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Idiot's Guides: Cooking Basics

Thomas N. England
·275 Pages
·2015
·35.79 MB

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Cast-Iron Cooking for Dummies

Tracy L. Barr
·11 MB

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Cooking on a Bootstrap

Jack Monroe
·56 MB

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Functional Food: Safety Aspects: Symposium (Forschungsberichte (DFG))

Senate Commission on Food Safety SKLM
·401 Pages
·2004
·4.314 MB

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Food Chemicals Codex: Effective January 1, 2004 - 5th ed

Committee on Food Chemicals Codex
·1027 Pages
·2004
·13.473 MB

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Medieval flavors: food, cooking, and the table

Brombert, Beth Archer;Montanari, Massimo
·279 Pages
·2015
·11.159 MB

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Cooking - Crockpot Recipes

30 Pages
·2021
·0.38 MB

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The science of cooking

Peter Barham
·252 Pages
·2001
·27.5 MB

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Cooking Jewish

Judy Bart Kancigor
·705 Pages
·2007
·467.253 MB

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Food Microbiology

329 Pages
·2017
·17.52 MB

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Facts about Food Irradiation (1999)

International Consultative Group on Food Irradiation
·53 Pages
·1999
·1.19 MB

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Cooking in the Moment

Andrea Reusing
·35 MB

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Sources of educational materials about the food guide pyramid

Food and Nutrition Information Center (U.S.)
·10 Pages
·1993
·0.46 MB

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Food

Mary McCartney
·75 MB

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Thai Food

David Thompson
·696 Pages
·2002
·37 MB

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Enabling sustainable food systems

Food and Agriculture Organization of the United Nations; INRAE
·260 Pages
·2020
·23.8169 MB

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WIC Food Packages: Time for a Change

Committee to Review the WIC Food Packages
·433 Pages
·2005
·1.89 MB

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The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation

Sarah Graff (editor) & Enriqu Rodríguez-Alegría
·2012
·2.6377 MB

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The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation

Sarah Graff; Enriqu Rodríguez-Alegría
·2012
·4.8851 MB

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The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation

Sarah R. Graff, Enrique Rodríguez-Alegría
·269 Pages
·2012
·4.885 MB

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Pressure Cooking-2016

15 Pages
·2016
·0.2 MB

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