Download The Escoffier Cookbook: And Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures PDF Free - Full Version
Download The Escoffier Cookbook: And Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures by Auguste Escoffier in PDF format completely FREE. No registration required, no payment needed. Get instant access to this valuable resource on PDFdrive.to!
About The Escoffier Cookbook: And Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures
An American translation of the definitive “Guide Culinaire,” the classic guide to French “haute cuisine,” the “Escoffier Cookbook” includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
Detailed Information
| Author: | Auguste Escoffier |
|---|---|
| ISBN: | 9780517506622 |
| Pages: | 703 |
| Language: | English |
| File Size: | 5.9 |
| Format: | |
| Price: | FREE |
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