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Soft Drink and Fruit Juice Problems Solved PDF

220 Pages·2009·1.466 MB·English
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by P. Ashurst, R. Hargitt| 2009| 220 pages| 1.466| English

About Soft Drink and Fruit Juice Problems Solved

This reference provides answers and solutions to a wide variety of queries and difficulties commonly encountered by industry professionals in the development, manufacture, packaging and distribution of soft drinks, fruit juices and packaged waters. Arranged in practical question and answer format, the information can be found quickly and easily, whether the book is being used as a basic source of information, a problem-solving manual, or training tool. Issues discussed include manufacturing limitations and shelf-life predictions during product development, beverage ingredients, manufacturing concerns from ingredient sourcing to filling operations and quality, safety, shelf-life and regulatory issues.

Detailed Information

Author:P. Ashurst, R. Hargitt
Publication Year:2009
ISBN:1845693264
Pages:220
Language:English
File Size:1.466
Format:PDF
Price:FREE
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