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Proteins from land plants - Potential resources for human nutrition and food security PDF

2013·0.2465 MB·other
by  Li Day
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by Li Day| 2013| 0.2465| other

About Proteins from land plants - Potential resources for human nutrition and food security

Trends in Food Science & Technology, 32 (2013) 25-42. doi:10.1016/j.tifs.2013.05.005

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Author:Li Day
Publication Year:2013
Language:other
File Size:0.2465
Format:PDF
Price:FREE
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