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Modernist Cooking Made Easy PDF

2012·2.3339 MB·other
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by Jason Logsdon| 2012| 2.3339| other

About Modernist Cooking Made Easy

<br> <p>Are you interested in molecular gastronomy and modernist cooking but can't find any accessible information for getting started?</p> <p>Are you looking for an easy to understand introduction to the techniques, ingredients, and recipes of modernist cooking?</p> <p>If you nodded your head "Yes" then this book was written for you!</p> <p>Modernist cooking is quickly gaining popularity in high end restaurants and working its way into home kitchens. However, there has been very little accessible information about the techniques and ingredients used.</p> <p>This book aims to change that by presenting all the information you need to get to get started with modernist cooking and molecular gastronomy. It is all presented in an easy to understand format, along with more than 80 example recipes, that can be applied immediately in your kitchen. </p>

Detailed Information

Author:Jason Logsdon
Publication Year:2012
ISBN:1481063316
Language:other
File Size:2.3339
Format:PDF
Price:FREE
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