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Memilih Makanan Ramah Iklim + 39 Resep Gorontalo PDF

101 Pages·2021·8.5678 MB·other
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by Amanda Katili Niode & Zahra Khan | 2021| 101 pages| 8.5678| other

About Memilih Makanan Ramah Iklim + 39 Resep Gorontalo

Semakin menipisnya sumber daya alam, membuat semakin banyak konsumen yang memilih makanan, sebagai cara untuk mendukung budaya makanan lokal, sekaligus menjaga bumi. Pola makan cerdas iklim, menganjurkan masyarakat untuk secara sukarela membantu menyelamatkan planet Bumi dengan mengurangi kandungan gas rumah kaca pemicu perubahan iklim melalui makanan yang dipilih. Buku Memilih Makanan Ramah Iklim + 39 Resep Gorontalo mencoba mengenalkan konsep makanan ramah bumi, berbagai aspek terkait, peranannya dalam menyikapi krisis lingkungan. Buku ini menampilkan resep-resep makanan ramah bumi yang dapat dicoba, khususnya makanan tradisional Gorontalo.

Detailed Information

Author:Amanda Katili Niode & Zahra Khan
Publication Year:2021
ISBN:6025124035
Pages:101
Language:other
File Size:8.5678
Format:PDF
Price:FREE
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