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Lost Crops of Africa PDF

405 Pages·1996·12.734 MB·English
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by v.I. Grains| 1996| 405 pages| 12.734| English

About Lost Crops of Africa

Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. Africa has more than 2,000 native grains and fruits - ''lost'' species due for rediscovery and exploitation. This volume focuses on native cereals, presenting information on where and how they are grown, harvested, and processed, their benefits and limitations as a food source, and the the futures of each grain.

Detailed Information

Author:v.I. Grains
Publication Year:1996
Pages:405
Language:English
File Size:12.734
Format:PDF
Price:FREE
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