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Food Safety in the International Hospitality Industry PDF

348 Pages·2002·1.308 MB·English
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by Tim Knowles| 2002| 348 pages| 1.308| English

About Food Safety in the International Hospitality Industry

Food Safety in the Hospitality Industry is a user-friendly guide to current food safety and hygiene legislation and is vital reading for all those involved in food handling and preparation. Using frequent practical examples, the text outlines and explains what you need to know about the following areas: ?·

Detailed Information

Author:Tim Knowles
Publication Year:2002
ISBN:9781429483889
Pages:348
Language:English
File Size:1.308
Format:PDF
Price:FREE
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