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Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition PDF

254 Pages·2004·3.69 MB·English
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by Ron Maughan| 2004| 254 pages| 3.69| English

About Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition

Subjects discussed at this conference include energy balance and body composition, the role of carbohydrate, the role of proteins and amino acids and athlete fluid and electrolyte requirements. Energy balance and body composition in sports and exercise / Anne B. Loucks -- Carbohydrates and fat for t

Detailed Information

Author:Ron Maughan
Publication Year:2004
Pages:254
Language:English
File Size:3.69
Format:PDF
Price:FREE
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