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About Flavors of Indonesia: A Cookbook Inspired by the Traditional and Classic Recipes of Indonesia (Best Cookbook from The World 16)
A Cookbook Inspired by the Traditional and Classic Recipes of Indonesia.Indonesian cuisine is a vibrant and diverse culinary tradition that reflects the country’s rich cultural heritage, abundant natural resources, and complex history. With over 17,000 islands and more than 300 ethnic groups, Indonesia’s food is a melting pot of flavors, ingredients, and cooking techniques. From spicy sambals to fragrant rice dishes, Indonesian food is known for its bold flavors, aromatic spices, and variety.This book – 100 popular recipes, no repeat.- Book 8.5*11 inches.- modern, durable cover.- step-by-step guidelines for every recipe.- Delicious and nutritious recipes.
Detailed Information
| Author: | Anders Stevens |
|---|---|
| Publication Year: | 2025 |
| Language: | English |
| File Size: | 2.7 |
| Format: | |
| Price: | FREE |
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