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Flavonoids in Health and Disease 2nd Edition PDF

486 Pages·2003·2.925 MB·English
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by Catherine Rice-Evans, Lester Packer| 2003| 486 pages| 2.925| English

About Flavonoids in Health and Disease 2nd Edition

Revised and expanded, this blue-ribbon reference emphasizes the latest developments in the identification, utilization, and analysis of flavonoids for the prevention of disease and maintenance of good health. The book examines the processes involved in the absorption, metabolism, distribution, and excretion of these compounds and the impact of biotransformation on flavonoid function. The Second Edition contains new discussions on the potential of dietary flavonoids to attenuate neurological dysfunction and degeneration, developments in gene expression and genomics for identification of therapeutic targets and markers of disease, and the mechanisms regulating flavonoid bioavailability.

Detailed Information

Author:Catherine Rice-Evans, Lester Packer
Publication Year:2003
ISBN:9780824742348
Pages:486
Language:English
File Size:2.925
Format:PDF
Price:FREE
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