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Enzymes in Nonaqueous Solvents: Methods and Protocols (Methods in Biotechnology) PDF

701 Pages·2001·3.1 MB·English
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by Evgeny N. Vulfson| 2001| 701 pages| 3.1| English

About Enzymes in Nonaqueous Solvents: Methods and Protocols (Methods in Biotechnology)

Institute of Food Research, Norwich, UK. Offers synthetic chemists, biochemists, and process engineers the essential data needed to carry out enzymatic reactions in nonaqueous media, as well as to scale up to production quantities. Outline format.

Detailed Information

Author:Evgeny N. Vulfson
Publication Year:2001
ISBN:9781592591121
Pages:701
Language:English
File Size:3.1
Format:PDF
Price:FREE
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