Endophytes: Crop Productivity and Protection: Volume 2

295 Pages·2017·5.181 MB·English

by  Dinesh K. Maheshwari, K. Annapurna (eds.)

Sustainable Development and Biodiversity 16
Dinesh K. Maheshwari
K. Annapurna Editors
Endophytes:
Crop
Productivity
and Protection
Volume 2
123
Sustainable Development and Biodiversity
Volume 16
Series editor
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Botany Department, M.L. Sukhadia University, Udaipur, Rajasthan, India
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Dinesh K. Maheshwari K. Annapurna
(cid:129)
Editors
Endophytes: Crop
Productivity and Protection
Volume 2
123
Editors
DineshK.Maheshwari K.Annapurna
Department ofBotany andMicrobiology Division of Microbiology
Gurukul KangriUniversity Indian Agricultural Research
Haridwar NewDelhi
India India
ISSN 2352-474X ISSN 2352-4758 (electronic)
Sustainable Development andBiodiversity
ISBN978-3-319-66543-6 ISBN978-3-319-66544-3 (eBook)
DOI 10.1007/978-3-319-66544-3
LibraryofCongressControlNumber:2017950012
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Preface
A better understanding of endophytic microorganisms may help to elucidate their
functions and potential role in developing sustainable systems of crop production
andtheirprotectionagainstabioticandbioticstresses.Endophytesplayavitalrole
ingrowthandhealthpromotionofplant.Endophyticbacteriaareofagrobiological
interestsbecausetheycreatehost–endophyterelationshiphavingexcitingprospects
for newer biotechnological applications. Endophytes proved beneficial alternative
forsustainablesolutionsforagrochemicalsduetotheirroleinbiologicalcontrolof
pestsanddiseases.Theyreducetheburdenofexcessuseofagrochemicals.Onthe
other hand, endophytes are potential source of several secondary metabolites and
several useful other metabolites such as alkaloids, enzymes, biosurfactants, bio-
controlagents,andplantgrowthpromoters.Itisimperativethattheseproductshave
industrial applications in the field of biotechnology, pharmacy, and agriculture.
The ‘Endophytes: Vol. II Crop productivity and protection’ is an endeavor to
reviewthecurrentdevelopmentsintheunderstandingofmicrobialendophytesand
their potential applications in the enhancement of productivity and disease pro-
tection. This book contains various chapters presenting state of knowledge on
involvement of endophytes in crop productivity and soil health because of bene-
ficial for agricultural and forest ecosystem. Endophytes contribute in nonnative
crops, volatile organic compound production, and a remarkable source of biolog-
ically active secondary metabolites and enzymes, as lignin degrading fungi, in
bioremediation, phosphate solubilization, agricultural productivity, and plant dis-
ease control. The chapters describe the strategies for crop improvement and pro-
duction of useful metabolites and aromatic compounds, enzymes, and other
metabolites.Thesechaptersaredescribedwithadvanceinformationonendophytes
for productivity and protection in sustainable plant ecosystem.
We are sure the book will be useful to botanists, microbiologists, biotechnolo-
gists,molecularbiologists,environmentalists,andthoseworkingfortheprotection
v
vi Preface
of plant species of agricultural and medicinal importance. I am thankful to the
contributorsofthesebooksfortheircooperationandpatienceinthecompilationof
this task. I am also thankful to Springer team, particularly Drs. R. Valeria and
Takeesha for their constant support in the publication of this work.
Haridwar, India Dinesh K. Maheshwari
New Delhi, India K. Annapurna
Contents
1 Endophytes as Contender of Plant Productivity and Protection:
An Introduction.... .... ..... .... .... .... .... .... ..... .... 1
Dinesh K. Maheshwari, Shrivardhan Dheeman and K. Annapurna
2 Plant Growth Promotion by Endophytic Bacteria in Nonnative
Crop Hosts.... .... .... ..... .... .... .... .... .... ..... .... 11
Akshit Puri, Kiran Preet Padda and Chris P. Chanway
3 Endophytic Fungi Bioremediation .. .... .... .... .... ..... .... 47
Yelugere L. Krishnamurthy and B. Shankar Naik
4 Endophytic Bacteria: Role in Phosphate Solubilization . ..... .... 61
Abhishek Walia, Shiwani Guleria, Anjali Chauhan and Preeti Mehta
5 Endophytic Microbes: A Resource for Producing Extracellular
Enzymes.. .... .... .... ..... .... .... .... .... .... ..... .... 95
Abdul Latif Khan, Raheem Shahzad, Ahmed Al-Harrasi
and In-Jung Lee
6 Beneficial Effects of Bacterial Endophytes on Forest Tree
Species ... .... .... .... ..... .... .... .... .... .... ..... .... 111
Akshit Puri, Kiran Preet Padda and Chris P. Chanway
7 Role of Bacterial Endophytes in Plant Disease Control . ..... .... 133
A. Muthukumar, R. Udhayakumar and R. Naveenkumar
8 Endophytic Actinobacteria for Sustainable Agricultural
Applications... .... .... ..... .... .... .... .... .... ..... .... 163
M.F. Carvalho, Y. Ma, R.S. Oliveira and H. Freitas
9 Endophytic Fungi: A Remarkable Source of Biologically
Active Secondary Metabolites.. .... .... .... .... .... ..... .... 191
Pamoda B. Ratnaweera and E. Dilip de Silva
vii
viii Contents
10 Endophytes: Potential Source of Therapeutically Important
Secondary Metabolites of Plant Origin .. .... .... .... ..... .... 213
Shahid Iqbal Mohammed, Mohini Panditrao Patil,
Ravindra Himmatrao Patil and Vijay Laxminarayan Maheshwari
11 Harnessing Endophytic Microbial Volatile Organic Compound
(MVOC) for Sustainable Agroecosystem. .... .... .... ..... .... 239
Dinesh Chandra, Pallavi and A.K. Sharma
12 Potential of Lignin-Degrading Endophytic Fungi on
Lignocellulosic Biorefineries... .... .... .... .... .... ..... .... 261
Úrsula Fillat, Raquel Martín-Sampedro, David Macaya-Sanz,
Juan A. Martín, David Ibarra and María E. Eugenio
13 Conclusion.... .... .... ..... .... .... .... .... .... ..... .... 283
K.G. Ramawat
Index .... .... .... .... .... ..... .... .... .... .... .... ..... .... 287
Contributors
Ahmed Al-Harrasi Chair of Oman’s Medicinal Plants & Marine Natural
Products, University of Nizwa, Nizwa, Sultanate of Oman
K. Annapurna Division of Microbiology, ICAR-Indian Agricultural Research
Institute, New Delhi, India
M.F. Carvalho CIIMAR –Interdisciplinary Centre ofMarine andEnvironmental
Research, University of Porto, Terminal de Cruzeiros do Porto de Leixões,
Matosinhos, Portugal
Dinesh Chandra Department of Biological Sciences, College of Basic Science
and Humanities, G.B. Pant, University of Agriculture and Technology, Pantnagar,
Uttarakhand, India
Chris P. Chanway Department of Forest and Conservation Sciences, The
University of British Columbia, Vancouver, BC, Canada
Anjali Chauhan Department of Soil Science and Water Management,
Dr. YSPUHF & F, Solan, Himachal Pradesh, India
Shrivardhan Dheeman Department of Botany and Microbiology, Gurukul
Kangri University, Haridwar, India
María E. Eugenio Forestry Products Department, Cellulose and Paper
Laboratories, INIA-CIFOR, Madrid, Spain
Úrsula Fillat Forestry Products Department, Cellulose and Paper Laboratories,
INIA-CIFOR, Madrid, Spain
H. Freitas Centre for Functional Ecology, Department of Life Sciences,
University of Coimbra, Coimbra, Portugal
Shiwani Guleria Department of Biotechnology, Lovely Professional University,
Jalandhar, India
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