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Diet and Human Immune Function (Nutrition and Health) PDF

490 Pages·2003·1.907 MB·English
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by David A. Hughes, L. Gail Darlington, Adrianne Bendich| 2003| 490 pages| 1.907| English

About Diet and Human Immune Function (Nutrition and Health)

Leading international researchers and clinicians comprehensively review in detail what is known about the ability of diet to enhance human immune function in health, disease, and under various condition of stress. The authors offer state-of-the-art critical appraisals of the influences on the human immune system of several important vitamins and minerals both singly and in combination. The authors also examine how nutrition modulates immune function in various disease states and under three forms of stress-vigorous exercise, military conditions, and air pollution. A much-needed overview of the nutritional consequences of drug-disease interactions provides recommendations for potential nutritional interventions that could increase drug efficacy and/or reduce adverse side effects. "Conclusions" and "Take Home Messages" at the end of each chapter give physicians clinical instructions about special diets and dietary components for many immune-related disease states.

Detailed Information

Author:David A. Hughes, L. Gail Darlington, Adrianne Bendich
Publication Year:2003
ISBN:9781592596522
Pages:490
Language:English
File Size:1.907
Format:PDF
Price:FREE
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