Top 1200 the editors of food and wine PDF Book Page 46
Vertical Markets and Cooperative Hierarchies. The Role of Cooperatives in the Agri-Food Industry
Karantininis K., Nilsson J. (Editors)
·289 Pages
·4.518 MB
Italians and Food
Roberta Sassatelli
·294 Pages
·2019
·3.224 MB
Hassle-Free Health Coverage: How to Buy the Right Medical Insurance Cheaply and Effectively
The Silver Lake Editors
·273 Pages
·1999
·0.61 MB
Production Wine Analysis
Bruce W. Zoecklein, Kenneth C. Fugelsang M.A., Barry H. Gump Ph.D., Fred S. Nury Ph.D. (auth.)
·478 Pages
·1990
·11.229 MB
Word Histories and Mysteries: From Abracadabra to Zeus (American Heritage Dictionaries)
Editors of the American Heritage Dictionaries
·366 Pages
·2004
·9.07 MB
Southern Cocktails: Storied Sips, Snacks, and Barkeep Tips
The Editors of Southern Living
·290 Pages
·2023
·64 MB
Learning the vi and Vim Editors
Arnold Robbins, Elbert Hannah, Linda Lamb
·494 Pages
·2008
·6.926 MB
Passion on the vine: a memoir of food, wine and family in the heart of Italy
Leun, Justine van der;Esposito, Sergio
·2008
·0.711 MB
Passion on the Vine: A Memoir of Food, Wine, and Family in the Heart of Italy
Sergio Esposito, Justine van Der Leun
·2009
·0.806 MB
The Jesuits: The History and Legacy of the Catholic Church’s Society of Jesus
Charles River Editors
·67 Pages
·2017
·2.13 MB
Food, Nutrition, Physical Activity, and the Prevention of Cancer: a
537 Pages
·2012
·13.41 MB
A Cup of Comfort Stories for Christmas: Celebrating the Warmth, Joy and Wonder of the Holiday
Editors of Adams Media
·2011
·0.168 MB
COOKING LIGHT One Sheet Recipes: Easy Appetizers, Entrees, Sides, Desserts, and More
The Editors of Cooking Light
·2018
·29.814 MB
The Bloomberg Way: A Guide for Reporters and Editors
Matthew Winkler
·300 Pages
·2014
·1.47 MB
Gender Roles & Equality (The Sociology Reference Guide Series)
The Editors of Salem Press
·184 Pages
·2011
·0.849 MB
The Highlander’s Promise
Mary Wine
·2021
·0.3195 MB
The Twelve Monotasks: Do One Thing at a Time to Do Everything Better
Thatcher Wine
·2021
·1.844 MB
Food Between the Country and the City: Ethnographies of a Changing Global Foodscape
Nuno Domingos; José Manuel Sobral; Harry G. West (editors)
·264 Pages
·2013
·2.042 MB
Stealing the Bride
Mary Wine
·2012
·0.1102 MB
Shakes and Sips (Cookbook)
The Sify Food Contributors
·46 Pages
·2005
·0.208 MB
Allergy-Friendly Food for Families: 120 Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Soy-Free Recipes Everyone Will Enjoy
Editors of Kiwi Magazine
·2012
·9.391 MB
The Highlander’s Demand
Mary Wine
·2020
·0.2508 MB
The Highlander’s Destiny
Mary Wine
·2020
·0.2308 MB
Guidebook for the preparation of HACCP plans
United States. Food Safety and Inspection Service
·78 Pages
·1999
·4.4 MB
