Top 1200 meat ms PDF Book Page 6

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Death Meat

Nazri Noor [Noor, Nazri]
·2020
·2.1065 MB

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Fermented meat products: health aspects

Nevijo Zdolec
·566 Pages
·2016
·8.715 MB

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Meat Science and Applications

Y.H. Hui, Wai-Kit Nip, Robert W. Rogers, Owen A. Young (editors)
·674 Pages
·2001
·5.164 MB

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What's wrong with eating meat?

Parham, Barbara
·11 Pages
·1979
·0.234 MB

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Deli Meat

Tom Halford
·2018
·0.4026 MB

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Fake Meat

Isa Chandra Moskowitz
·2023
·8.211 MB

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Meat Science

R. A. Lawrie (Auth.)
·275 Pages
·1985
·7.329 MB

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Meat Biotechnology

Morse B. Solomon, Janet S. Eastridge, Ernest W. Paroczay (auth.), Fidel Toldrá (eds.)
·494 Pages
·2008
·6.484 MB

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Ingredients in Meat Products: Properties, Functionality and Applications

Joseph G. Sebranek (auth.)
·421 Pages
·2009
·3.39 MB

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Poultry Meat Processing, Second Edition

Owens, Casey M.
·454 Pages
·2010
·26.193 MB

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Sustainable meat production and processing

Galanakis, Charis M.
·261 Pages
·2019
·8.684 MB

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Информатика. MS WORD

Воробьева Ф. И.
·186 Pages
·4.923 MB

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Meat: a natural symbol

Nick Fiddes
·272 Pages
·1991
·1.18 MB

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Meat Processing: Improving Quality

Joseph Kerry, J. Kerry, David Ledward
·475 Pages
·2002
·3.346 MB

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Nutritional Content of Game Meat

Medeiros L., Busboon J., Field R.at. all.
·6 Pages
·0.132 MB

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MS Physics

['Iqrar Saqib']
·17 Pages
·2021

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Cook's Illustrated Meat Book, the

3999 Pages
·2015
·51.93 MB

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The International Meat Trade

Jennifer Spencer
·210 Pages
·2003
·1.069 MB

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Meat Analogs: Challenges and Perspectives

Christophe Terrien
·212 Pages
·2017
·21.129 MB

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